Tajin chamoy Liquid 455ml.

Product Information

On the other hand, Tabasco sauce tends to be milder, coming in at 2,500 to 5,000 on the Scoville scale.

Alcohol Soft Drinks and Sodas Flour Tortillas Masa Harina Mole Other Pozole Ready Meal Salsas and Sauces Seasonings Speciality Tomatillo Hey, I'm Azlin Bloor; born and bred Singaporean, adopted Brit, culinary instructor and food writer.I’m a chef and cookbook author, and obsessed with Mexican food. My other passion is creating recipes that work. Guaranteed. Let’s cook together! Let’s take a look at the traditional ways to use this Tajín Clásico Seasoning and some rather unconventional ones! Using a spoon or a small spatula, spread some of the chamoy on the inside of the glass. Or simply add a spoonful of the sauce to the bottom of the glass.

Because it’s a blend of seasonings, those flavors are concentrated. As a result, you only need a little bit to add a big dose of flavor to your food.If you’re searching for chamoy, it can mean only one thing. You’re probably hooked for life, which means you need your spicy candy sauce fix pronto. No matter where you are in the world, you can make authentic chamoy in 5 minutes with a few simple ingredients. For the uninitiated, Tajin is a delicious Mexican seasoning. It consists of dried and ground red chilies (a combination of chiles de arbol, guajillo and pasillo), sea salt and dehydrated lime juice. It combines the tastes of salt, sweet, sour and heat for a zing-like effect that punches up raw fruit and vegetables. Have you discovered Tajin sauce? Perhaps you’ve seen it at the grocery store, online, or maybe on a restaurant table somewhere. Either way, are you wondering what it is, what it is made of, and what it tastes like? Well, here is everything you are going to want to know. From the simple steps and directions below, you’ll see that it’s a simple and easy drink recipe to whip up fast. Perfect for a hot summer day or a great drink to set and share with family and friends. What is interesting is that Tajín is actually a brand founded in 1985 by the enterprising Horacio Fernandez. His original mix is based on the flavours of his favourite chilli sauce made by grandma that he’d slather all over corn.